ken had tired of the cheese wantons and grating ginger and garlic to make just another seven wantons seemed like a silly idea.
so i made siew mai!
okay, granted they dont look very good since i didnt top them with colourful green peas or shaved carrots, but it looks pretty close to those sold in japan, since the japanese think siew mai come with white floured skins, instead of the yellow egg-based ones we're used to seeing at home.
taste-wise, i think i did a pretty good job : )
okay, no more buying of wanton skins for the time being.
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